1. Vegetable cutting is specially designed for various root and leafy vegetable.2. The slicing scope includes Process Fruit, vegetables, dry bread, cheese, nuts, mushrooms, etc. cabbage, pepper, chili, chives, mustard, leek, kelp, celery, garlic, potato, yam, bamboo shoot, onion, melon, eggplant etc. 3. By replacing different knives the machine can cut the root and stem vegetables(potato, yam, carrot, eggplant etc.) into many shapes, such as strips, slices, cubes, waves, Dices, Shreds, Grates, Makes julienne, French fries, Crimping slices etc. 4. Mainly used for the kitchen, restaurant, school, hotel, and the food process factory. Additional Information: • Production Capacity: 5 MACHINE • Delivery Time: 10 DAYS
Material - Stainless Steel
Minimum Order Quantity - 1 Piece
Capacity - 200kg/h
Cutting Shapes - slice cutting
Vegetable Cutting Capacity - 200 kg/hr
Motor Power - 2 HP
Country of Origin - Made in India
Suitable for - all vegetables
Type of Machine - Cucumber Slicer
Usage/Application - Industrial
Automation Grade - Automatic
Brand - APS